Cranberry Chutney  
by: Sumuka

Ingredients:

  • Cranberry(fresh or frozen)   -   1 cup
  • Fresh grated coconut   -   1 cup
  • Methi seeds   -   1 tsp.
  • Red chilli   -   3-4
  • Hing   -   1 tsp.
  • Jagerry   -   Seedless grape size
  • Mustard seeds   -   For seasoning
  • Salt   -   According to your taste

Method:

Mildly roast methi seeds and red chilli.Mix it with all other ingredients and blend it in a blender.Take it out to a serving bowl and season it with mustard seeds. This tastes good with Idli,Dosa, Chapathi, or any thing which needs chutney.